Built around a feeling
Every dinner we design starts with how the evening should feel. The menu follows.
Chef David D. Feldman cooks from Haifa and from his mother Esther's Moroccan Jewish kitchen: Israeli and Middle Eastern flavours, modern technique, and food set down with care.
Menus follow the season and the market. Service style, pacing and every dish are shaped with you, from a private dinner for ten to a celebration of 400 and more.
Our menus are kosher-style, prepared with Glatt Beit Yosef meats. Mashgiach supervision can be arranged on request.
Three ways to dine
The shape of an evening
How a seated KEDMA dinner runs on the day, taken from our 2026 sit-down menu.
Arrival
Four passed hors d'oeuvres · 1–1.5 hrs
At the table
Plated courses · guest's choice
To finish
Four passed sweet bites · 1–1.5 hrs
Behind it
Chefs, kitchen staff, servers, bar · one team
Set up, served and cleared · about 8.5 hrs
At the table
From the 2026 menu
A sample of what guests choose from at a seated dinner. Every menu is written with you.
KEDMA
Memories. Roots. Celebration.
Passed
A selection of four
Lamb Arais
Seasoned lamb in pita, roasted tomatoes
Crispy Falafel Bites
Amba-spiced tahini
Beef Cigars
Tahini, spicy harissa
Spicy Tuna Crispy Rice
Tuna tartare, soy glaze
To begin
Chosen at the table
Grilled Eggplant Carpaccio
Charred eggplant, tahini, pomegranate, fresh herbs
Mediterranean Fish Crudo
Market fish, citrus, olive oil, chili
Cauliflower Steak
Roasted cauliflower, tahini, almonds, pomegranate
Fattoush Salad
Sumac, lemon, crisp pita
Mains
Chosen at the table
Moroccan Fish
Branzino, slow-cooked cherry tomatoes, peppers, cilantro
Moroccan Lamb Tagine
Apricots, almonds, warm spices
Prime Rib
Herb crust, house chimichurri, smashed baby potatoes
Lamb Chops
Herb crust, rosemary mint jus, grilled asparagus
Sweet
A selection of four
Pistachio Baklava Bites
Pistachio, golden syrup
Lemon Meringue Tartlets
Lemon curd, toasted meringue
Mini Pavlovas
Meringue, fresh berries
Kosher-style · Glatt Beit Yosef meats
Mashgiach supervision on request
For any inquiries or to start planning your dream wedding menu, please get in touch.