Plan your event
with KEDMA
Tell us the date, the number of guests and the venue. Chef David Feldman or our events team will reply to you personally.
Tell us about your table
Your inquiry
Share the occasion, the date, the guest count and the venue, in New York, New Jersey, Connecticut or South Florida.
A conversation
We talk through your guests, the style of service and the feeling you want at the table.
Your menu
Chef David writes a seasonal menu for your event, with kosher-style options when you need them.
The day
Our kitchen and service team cook, plate and host, from the first guest to the last plate.
Our menus are kosher-style, prepared with Glatt Beit Yosef meats. Mashgiach supervision can be arranged upon request.
Where we cook
KEDMA is based in New York City and caters events across Manhattan, Brooklyn, Long Island, Westchester, New Jersey and Connecticut. We also travel to cater weddings, private dinners and celebrations in South Florida.
