About

A Taste of Tradition, Elevated.

A Part of your special day

At Kedma, we believe that every celebration is a unique story waiting to be told. Inspired by the Hebrew word "Kedma," meaning "eastward," our mission is to take you on a culinary journey that marries the timeless traditions of Middle Eastern and Israeli cuisine with a fresh, modern twist.

Our Journey

Founded by Manhattan based Chef David D Feldman,

A passionate Chef with years of experience in crafting memorable dining experiences, Kedma is more than just catering — it’s about creating moments that linger long after the last bite.

From intimate gatherings to grand weddings, our team is dedicated to delivering impeccable service, exquisite flavors, and a truly personalized experience.

Whether it's the bold spices of Jerusalem

the fresh herbs of the Galilee

or the vibrant dishes of Tel Aviv

Our menus are carefully curated to reflect the rich tapestry of our heritage.

We source the finest ingredients, working with local farmers and suppliers to ensure every dish is as fresh, flavorful, and authentic as possible.

The Chef

At Kedma, Our culinary creations are guided by the expertise of Chef David Feldman, a seasoned Chef from New York City with a passion for Israeli-Middle Eastern cuisine.

Raised in Haifa, Israel, Chef David brings a deep understanding of his roots to every dish, blending authentic flavors with modern culinary techniques.

His food is an artful fusion of rich Middle Eastern spices, fresh local ingredients, and the refined touches of French cuisine.

Chef David’s menus are thoughtfully crafted to tell a story with every bite, featuring a diverse range of dishes that celebrate the vibrant and diverse culinary traditions of the Middle East.

From elegant mezze spreads and savory shawarma stations to delicate pastries and innovative takes on classic dishes, our food is designed to delight and surprise your guests, creating a memorable experience that’s both authentic and contemporary.

Let us elevate your event with dishes that honor tradition while embracing creativity.

At Kedma, every plate is an invitation to

Explore, Savor, and Celebrate.

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